Gluten Free at Burning Man

Remember that you are dust,
and to dust you shall return.

This week I leave for my fourth Burning Man, a week-long arts and music festival in the Black Rock desert north of Reno, NV. Last year I created a special challenge for myself: to make a gluten-free meal plan for the week.

I have started to cut out gluten from my everyday diet but knew it would be even more difficult on the "playa," where extreme temperatures and Leave No Trace kitchens make even typical camp cooking difficult. I did allow myself one exception: if someone offered me food - gluten or no gluten - I allowed myself to eat it. Gifting is a large part of Burning Man and I didn't want to refuse someone's hospitality, especially if I found myself far from my home camp. If I had a serious dietary concern, of course, I would make sure I had gluten-free snacks on me at all times, or be sure to get back to base more often.

For anyone else trying to eat healthier on the playa or looking for good gluten-free options that will work out there, here's a sampling of what I ate last year:

• Corn chips with Wholly Guacamole -- no preservatives, must keep cold, can be frozen in advance, packaging is recyclable.
• Avocado -- bring paprika, salt and limes to make your own guacamole or just a dash of salt. Nice to get your electrolytes in. Keep cold so it doesn't spoil.
• Soft corn tortillas toasted on the grill with cheese and pre-cooked steak strips, topped with gluten-free salsa -- a plastic jug of salsa will be more durable than glass.
• Nut crackers with tuna -- get the pouches of tuna to reduce waste.
• Rice crackers with gluten-free, natural peanut butter.
• String cheese.
• Yogurt with gluten-free granola.
• Gluten-free granola and almond milk.
• Bacon! Lots of bacon!!! -- either pork or turkey bacon, just check the labels for gluten-free.
• Turkey or beef jerky -- check labels, usually Teriyaki versions contain gluten but depending on the brand, certain flavors may be gluten free.  It's good to get your protein in!
• Trail mix, either store bought or homemade -- I love almonds and dried cranberries.
• KIND Fruit & Nut Bars -- a great substitute for granola bars, protein bars, etc. They don't have chocolate so they will keep well even in the heat.
• Harvest Snapea Crisps. Crunch and lightly salted. Electrolytes are essential on the playa.
• Pirate's Booty *my favorite* or any other of the Pirate Brands snacks -- I like to get a large bag and separate into my own small ziplock baggies when venturing out to reduce waste, however you may end up eating the whole bag in one sitting that way! The 4-oz individual bags are a good option, remember to take off as much packaging as possible before heading to the desert.
• Trader Joe's Channa Masala or Madras Lentil boxes -- Indian food that comes in a pouch and can be heated or eaten at room temperature, no refrigeration needed.
• Pacific Natural Foods Light Sodium Organic Soup, Creamy Tomato -- easy to make, just heat and eat. Sprinkle some nutritional yeast or cheese on top. I always bring a Jetboil to heat liquids as it's small, easy to use, and the pot becomes the cup, which you can then walk around with while enjoying your soup. I got mine at REI but you can also order on Amazon with free 2-day shipping if you're a prime member.
• Pacific Natural Foods Organic Soup, French Onion -- another easy meal, very satisfying as the sun sets and the temperature drops, or after coming back to camp in the middle of the night when it's freezing out.  I like that these two soups come in boxes as they can be collapsed unlike a canned soup, saving space in the trash bags.
• Amy's Organic brand soups -- more easy meals, these come in cans so be sure to bring a can opener. It's good to have potatoes, white beans, and and other potassium-rich foods after drinking caffeine or alcohol on the playa.
• Dried mangoes from Trader Joe's. Dried fruit of any kind. Bananas, apricots, raisins. Also high in potassium.
• Apples, oranges, lemons, limes.
• Lots of Gatorade, apple juice, orange juice, coconut water -- can dilute juices with some water for extra H2O, this is how I keep myself hydrated. Freeze everything before you go, it's such a treat to have ice cold drinks during the day.
• Cucumbers. They don't last long but I love adding a few to a water bottle in the beginning of the week for a refreshing infusion.
• Teas, instant coffee.

Hope that helped some people preparing to eat gluten-free or mostly gluten-free at Burning Man next week. See you in the dust!

Making Money Music

One of the many reasons I love my Mac: Apple Script.

I put together a simple script to remind me every other Friday that I should invoice my clients. Here's what I did:

1. Create a calendar appointment that recurs every other Friday, since I invoice my clients bi-weekly.
2. Create an Apple script that will play a specific playlist in iTunes, as well as open a browser window to my invoicing system (Freshbooks - which I love, btw).
3. Set the calendar appointment to run the Apple script.

Cool, right?

Here's the script I wrote:

tell application "iTunes"
   set this_playlist to playlist "Make Money"
   play this_playlist
end tell
property theURL : ""
tell application "Firefox"
   open location "https://colorandcode.freshbooks.com/menu.php?CB431CBcm91dGU9aW52b2ljZV9saXN0LnZpZXdGQjc0NTAz"
   activate

I created a "Make Money" playlist by searching my iTunes library for any songs with the word "money" in them. Not surprisingly, many of the tracks are hip-hop or rap, but there are a handful of oldies and other genres as well. Here is the playlist:

This Making Money reminder is by far one of my favorite productivity hacks. It ensures that I stay on top of invoicing, and it's much nicer on the ears than an alarm clock.

Do you have any "money" motivational tracks in your music library?

Facebook's Stinky Ad Creation Process

Facebook is notorious for making changes to their (recently IPO'ed) platform, without much user input. I understand that users don't necessarily have the future of the platform in mind, but I don't understand how facebook could neglect the needs of its advertisers so blatantly.

Their main competitor, Google AdWords, has built in some support offerings (e.g. Google Engage, which my ad agency is a part of) and extensive documentation around their platform. Although much younger, if Facebook plans to get more $ out of its advertiser platform, I would think it should offer some type of support or, at the very least, a quality service.

Here's the story. I went to create an ad today for an event that Rachman and I are hosting this Saturday. I'm not new to Facebook ads by any means - in fact we have been running ads for this very event for the past several weeks, but wanted to test some new targeting and images.

Challenge #1: Can't create an ad for an event in the Firefox browser.

Fine.

Until recently, something was broken in all browsers except - gasp - Internet Explorer!? that prevented ads for events from even being created. Event ads are unique in that they allow a user to click to RSVP right within the ad. Facebook gets some points for having a direct event advertisement platform that ties in nicely with the millions of users that manage their social calendars with Facebook. However, as an advertiser, if I can't create my ad - how are you going to get my money from advertising? Silly silly.

Second point: generally speaking, Facebook support for all major browsers seems to be inconsistent. Any [good] web designer knows to test in all the major browsers. I have three of them installed on my Mac, and more virtually. This allows me to test client projects on many browsers before "launch." It also allowed me to create my event ad today... go figure.

Challenge #2: Facebook ad provides a mere 110 x 80 pixels of space for an image.

Fine.

Google AdWords are generally text-only, so I guess I'm happy Facebook allows an image at all. Plus, I figure it's a nice exercise, to design within such small real estate. But when I go to upload my nicely-designed ad and the text is all blurry, it's a little concerning. I want to make sure the users can actually read what I'm advertising. So I search the small database of Facebook answers and come across this nice little entry: https://www.facebook.com/help/?faq=103816146375741

Challenge #3: Only 5kb for an image? What are we, in 1999 again?

Fine.

I'll just optimize the image using pre-millenium standards... severe compression, limiting colors, saving as GIF. This work was necessary back in the day when people had dial-up modems and used AOL... but I'll do it, if it will make my tiny text easier to read.

Challenge #4: No matter what I do, the red-on-black text is still blurry.

Fine.

I change the text to blue. It doesn't look nearly as cool as my original version, and is now quite different from the original branding I had intended. Red text is much sexier. No, really, from a psychological perspective - it is. It signifies energy, movement, excitement, and life. Exactly what we're trying to convey.

Not fine.

Facebook, if you're going to allow images in your ads, please let us visually-inclinded advertisers create "eye-catching," attractive images that will increase click-through rates and get us more event attendees!

End of rant.

My Contribution to a Documentary about my Favorite Pinup Model

I am so excited to be a part of the Bettie Page Reveals All documentary about my favorite pinup legend! She is the often-imitated icon whose life was complicated and controversial, and who unintentionally helped inspire the feminist revolution of the 1960s after her mysterious disappearance into seclusion in 1957. Before she passed away in 2008, she spilled the full story in her own words through a series of interviews with Academy-Award nominated filmmaker Mark Mori, who is now directing and producing the documentary.

It's not like me to be star-struck but Bettie is one of only two exceptions. So when I saw a posting on a Bettie Page newsletter asking for Photoshop experts to work on her film, you can imagine my response. I am honored to help out with such an exciting project and all of the images I have been working on only serve to make me more excited to see the final film, which premiered at the Viva Las Vegas Rockabilly Weekender yesterday.

I made this video while I was working on one of her photos as a "teaser."



Of course, it is a real tease; you can barely see any of Bettie except for a tiny thumbnail on the right at the end... but hey, that's fitting with her personality, too! I can assure you the full shot is just lovely.

Oops, I Guest Posted Again

Around midnight last night, I finally finished a guest blog post on my former university professor's site, "Business School Presenting." It had been in the works and on my to-do list for a very long time, so I'm both excited and relieved to finally have it posted on Dr. Ridgley's site, whose URL makes me laugh.

Go on over to http://www.ihatepresentations.com/?p=2845 to read my article about some very basic personal branding steps.

If you're still here, I just want to make a quick point about blogging in general -- and how it's not easy to find time to write quality content and balance all of your other real-life, big-girl responsibilities, especially when you're not getting "paid" for it, but it's rewarding in its own rights, as both an exercise and a sort of time capsule -- and then maybe sometime today I will finally go to bed.

Yes, it is noon and I have been awake, with no caffeine, for at least 24 hours. One conference call to go and then I'm setting myself free for the evening and quite possibly the rest of the weekend.

Go GIANTS!

Season's Greetings or, My Obligatory Year-In-Review

I hope everyone had a wonderful holiday season and a Happy New Year! I would like to share this e-Card with you which I [snail] mailed to all of my clients, before I indulge in a bit of self-reflection.

I am writing this post while on the road with my MacBook Air and a mobile hotspot, somewhere between Daytona Beach Shores, FL and Charlotte, NC. Actually, to be more exact, we are on Route 26 West near Columbia, SC. I spent New Year's Eve with my boyfriend in downtown Orlando, FL and in a few days, we will return to central NJ, all the while listening to audiobooks like Einstein's biography and "7 Habits of Highly Effective People."

Looking back over the year, I've made many changes in 2011 which have allowed me to mobilize my work, explore new parts of the country, and learn what it takes to be an entrepreneur. I am proud to have done my first Bikram yoga class in Chicago, IL, nearly completed a 30-day Bikram yoga challenge, collaborated with fellow bloggers, worked with talented photographers, interviewed a top international dance music producer, established and nurtured several key partnerships, and hired contractors including voice-over talent, a User Interface designer, and PHP developers for some "pet projects" which I expect to be launched next year. I can't believe how much I've grown this year, and I look forward enthusiastically to 2012 in which I will set even more lofty goals for myself and strive to reach them.

If you're still reading at this point -- and I'm honored that you are -- I WISH YOU A FANTASTIC 2012!!!

Till the next post,

-A

An Epic Journey West, and Back Again

A week ago I returned from a month-long road trip, whose primary purpose was to bring my friend Rachman and I to the Burning Man festival in Nevada, but whose secondary purpose was to see as much of the country and friends as possible along the way. Therefore, we chose a Northern route outbound, and a Southern route inbound, not necessarily the most efficient but certainly the most interesting. I had only been "Out West" once with my family when I was much younger, in an RV we affectionately called by its brand name Lindy. Seeing some of these sights for the second time with adult eyes was very rewarding, and seeing plenty of new ones as well. We toted our laptops, an mp3 player loaded with audiobooks and hour-long mixes from our favorite artists, a very handy GPS, and one printed guidebook. Our unplanned stops involved coffee, WiFi, restroom breaks, and tips from the local business owners. Our planned stops are mapped out below!

The route out...

View The Road to Burning Man in a larger map

The route home...

View Roadtrip Back to New Jersey in a larger map

In total, we drove about 7,156 mi, or about 5 days 2 hours (over a 4-week period). Our longest nonstop leg was roughly 18 hours, when we *ahem - Rachman* decided to forego Salt Lake City, UT and get right to Reno, NV where friends were waiting. He took the wheel overnight and we got to Reno at about 10 am on Thursday before Burning Man, leaving us plenty of time to explore Lake Tahoe, "float the river," and purchase camping supplies from the local Walmart. It was certainly the experience of a lifetime but, with any luck, I'll have another one soon!

Guest Post by Jaycie Leishman: Summer

Deviating from my normal routine, this is the first-ever guest post by a fellow 20-something blogger (20SB) friend, Jaycie Leishman from Wellsville, Utah. She has a beautifully simple blog layout with hand-drawn illustrations scattered throughout, which I love, and I was instantly drawn to her writing style. Now, we are swapping blogs for the day! You should go visit her blog for even more of her witty musings, and to see what damage I've done to her blog in my guest post today... ;-)

to some, summer is the greatest part of the year.
snow cones, tanning, swimming, camping. the works!

to a small few [like me] it's the WORST part of the year.
sunburn. sweat. working. allergies. razor burn.

it's not necessarily something i enjoy arguing over, so i thought for my guest post i'd write about something we can all agree on. not to mention, i am my own person, and i don't like to stick to the rules. so we're talking about...(drum roll, please)...

ice cream.

i scream. you scream. we all scream for ice cream. it's the perfect treat no matter the season, and especially in the summer time. i'll be honest, i have fallen head over heels in love with ice cream. it's not only my favorite food group, but it's an art, a passion, sometimes a poison.

you could say that i'm somewhat of an ice cream prodigy. let me explain.

when i started working at Cold Stone in the mid 21st century (aka four and a half years ago), i decided i'd work harder than everyone else until i knew absolutely everything about ice cream. it didn't take long. let's be honest, it's not exactly rocket science.

i know it's terrible quality. that's what i get for using my phone...i'm the smokin' hot one on the right! ;)

i'd spend hours thinking up creations that would knock the socks off people. when normal people slept, i dreamed of ice cream. when normal people ate cereal for breakfast, i stumbled out the door in sub-zero temps with an ice cream treat in one hand, hot chocolate in the other.

my first custom creation: Mint Heaven. (please keep in mind i didn't say i was a writer of witty titles...)
mint and cheesecake ice cream mixed half and half. mixed with oreos and white chocolate chips.
super simple, super amazing. it doesn't sound like much, but try it. you'll see.

after that it became a game. people came in daily without any idea what they want. soon, i could narrow it down by asking four simple questions.

1. what is your favorite kind of pie? - this is important because it gives me a feel for what kind of sweets they like. my favorite response is, "I don't really like pie."
2. what are your favorite kind of chips? - this gives me an idea of how their taste palate compares to mine.
3. chocolate, peanut butter, or fruit? - this helps me determine the sweet things they like.
4. any allergies or dislikes i should know about? - after all, i'm not going to try to kill my customers.

based on these four questions, i can create a custom creation for any human on the planet, no matter how savage i think they are.
i just have a knack for putting together flavors that just knock the pants off people.
the guarantee: "if you don't like it, i'll make you a new one, free of charge."
let's just say i've never had to recreate an ice cream. and i only give them out free to hot guys who ask for my number, but that has nothing to do with my mixing skills. just my shameless, flirting skills...

my name tag, of course, introduces me as Lord Voldemort.
i was dubbed a wizard by a co-worker, and boy did it stick!
one day i asked him, "why Voldemort?"
his reply, <thoughtfully> "well, Dumbledore and Voldemort are the two greatest wizards, right?"
me, "right."
him, "Well, I figure you'd be more likely to use your powers for evil."

of course Amy and i haven't met. i know pretty much nothing about the girl, other than that she's got some mad skills in the art department, and i haven't asked her the four questions yet. i do, however, have a pretty good idea for an Amy creation.

it would be called The Decadent Amy Dessert.
picture this:
oatmeal cookie batter ice cream.
graham cracker pie crust.
yellow cake pieces.
a spoonful of cherry pie filling. also, a spoonful of apple pie filling, both chopped up a little bit.
a dash of cinnamon.
wrapped up in a warm drizzle of caramel.

(think apple crisp/cobbler, what have you. then times the pleasure factor of that by a million.)

voila! i am a super genius. and for more of my magic, you can find me at jayciepenny.blogspot.com.

---
Thanks, Jaycie, now I have a craving for Cold Stone... either The Decadent Amy Dessert or a Mint Heaven would really hit the spot right now...

Till next time,
Amy

My Very Own Window Display

Learning about real photography and playing with a borrowed Canon EOS 400D and Camera RAW format in my newly-found free time! I put this in the category of "continuing education." Maybe it will help with a client project one day, hehe. The real story is that I had my carpets cleaned last week so I put my shoes up on my window sill and I thought they looked just lovely up there so I had to snap a few shots before taking them down. If I decide to take them down at all...

The Making of "Mr. Nouveau"

This time-lapse video compresses more then 4 hours of drawing into about 5 minutes. If only I could draw this quickly! I actually had a more aggressive vision in the beginning, as you can see I already sketched and began coloring two lion-looking figures (would be a leopard and her cub if I added the spots). I suppose as the saying goes, Rome wasn't built in a day, and I certainly couldn't spend more than that on these drawings. Adding it to the bucket of unfinished projects, for a rainy day...

In the meantime, I envision this graphic being printed on the back of a set of playing cards. Any takers?

My Contribution to Drawing Day 2011

This year's Drawing Day occurred on Saturday, June 4, and I was determined to participate. I called off social engagements, locked myself in my room, and stayed off facebook for an entire weekend. Well, for a few hours at least. As a result of this, I am pleased to introduce to you Mr. Nouveau, a very friendly peacock I drew over the course of a few days, first on plain paper, then on my graphics tablet. I don't get to use that thing nearly enough.

My photo reference was taken at my sister's graduation party a few weeks ago at Grounds for Sculpture in Trenton, NJ. I will post some of the pictures from that day soon as well.

About Drawing Day: One day a year, the world stops to remember that joy we had when we first picked up a pencil and created our first piece of art - that's what Drawing Day is all about. The goal for Drawing Day is simple - to create enough drawings to make some noise worldwide for the sake of art.
- http://drawingday.org/

On Top of the World Photo Shoot with LGO Productions

My friend Sylwia is starting her own photography business. I volunteered to be her model one cold evening in April. She had just moved into a new building next to Rittenhouse Square and mentioned that there was a roof deck that she hadn't yet been to. "Let's go!" I exclaimed, up for an adventure. So we wandered around her building trying to find the correct set of stairways to lead us to the top floor with roof access, and made our way into the cold. It was just before sunset and the lighting was perfect, as was the view. Here are a few of the photos she edited in her own colorful style:

Photos courtesy of Life Goes on Productions, April 2, 2011. Thanks Sylwia, I'll be your model any time :-)

Beautiful Weekend to Live in Philadelphia

This weekend, I spent every last minute enjoying the abundance of cultural, and even some non-cultural sights and sounds my newly official city of residence has to offer (yes, it's official, I have the driver's license to prove it - ahh).

Friday evening went downtown heading for Rittenhouse square, stopped at Alfa, and ended up in Old City at Brasil's a bit later for some dancing and bottle-service-for-no-real-reason with good friends.

Saturday afternoon wandered down to the Philadelphia International Festival of the Arts (PIFA) with one of my former and one of my current roommates - Brittany and Ashley. We walked around enjoying the cool but sunny weather, and eventually ended up on a lawn transplanted to the middle of Broad Street, which had been partially closed off from Chestnut Street (City Hall) to Lombard Street.

As we found it increasingly difficult to navigate the crowds, we took a 2-hour break for sushi at Makiman. By the time we finished that, people were beginning to gather along Broad Street in preparation for whatever the night's event, the finale of the 25-day-long festival, was going to be. At this point we had no clue what that was, and neither did most of the people around us. For this spectacle, I will provide you with some visual and auditory descriptions because word just won't do!

The evening was topped off by a visit from a friend from New Jersey who I of course had to take to Cavanaugh's, and then my favorite secret swanky spot, hidden on a small side street and lacking a sign to announce its presence to the rest of the world. I'll only give one hint because I am selfish and want it all to myself: RR.

On Sunday, I stopped at my favorite cafe in Mount Airy, called High Point Cafe, for my typical Sunday morning fix of cappuccino and crepes before heading to the Chestnut Hill Home & Garden Festival.

This street fair also featured a length of pedestrian-only traffic along Germantown Avenue, another popular street. There were plenty of vendors and right when I walked up, I spotted an awesome coffee table that I immediately snagged. Well, I put the cash-only deposit down as fast as I could, and returned later to take it home with me. It matches perfectly with our Victorian-style couches in our living room. I also picked up an old Chinese lamp, a glass doorknob, some business cards, and some delicious Sangria. When I got home, I grabbed my beach towel and laid in the backyard for a bit, something I've been wanting to do for a while now. The weather was even better than the day before, and I actually noticed that I got a bit of color while wearing my sundress... time to break out the sunscreen for the season!

So happy that Spring is finally here. Till the next time ;-)

True Innovation: Spotlight on Google

Today, April 1, 2011, Google is experimenting with some new typefaces for its search results pages (typophiles delight, the Comic Sans font is just lovely!!!) and announced a new program which allows you to navigate your Gmail account using body motion instead of typing with your fingertips.

"Someday, people will be moving their bodies and creating a whole world of things bending to our will, rather than our bodies bending to the will of technology."

- Dr. Klayman, Gmail Motion Scientific Advisor

Important update: April Fools! My cousin sent me one of these, and I found the other through further research as well as a host of others. For more tech-related jokes that big names played on their poor and unsuspecting audiences this year, check out this great list by TechCrunch. Sorry, and you're welcome ;-)

The Evil Twitter Twins

Back in September, Twitter began rolling out a sparkly new layout and a few new features to some of its users, and officially completed it in October. Users are still given the option whether to use "old" or "new" Twitter, and I'd personally kept to the old one for a while for a variety of reasons, including my typical resistance to anything my favorite services try to change for the sake of changing (if it ain't broke...) but also because of the "new" version's wider layout, which fills most of the screen horizontally.

Old Twitter

New Twitter

The implication is that less of the user's background image will be showing. A little *ahem* background... on Twitter's backgrounds. You basically get three options when designing your Twitter profile's background appearance:

• solid color (don't use a background image)
• background image that tiles (repeats vertically and horizontally)
• background image that doesn't tile and is stuck in the top-left corner of the screen

This is a bit different from normal Web pages, which allow you to set a variety of options in HTML and CSS such as whether the image will be centered or stuck to a different side of the screen, whether it will be fixed or scroll with the content, and more. To be fair, most social networks do limit customization in order to maintain some kind of consistency for the user experience. Twitter in particular has always had a very streamlined interface and sometimes an overly-simplified approach to its service. The great thing about getting millions of minds together online though, is that often people will come up with extremely cool ways to work within the provided framework and still show off their creativity.

In the case of Twitter, one of these ways was to create custom background graphics which either reinforced a brand image, pointed to other social networks (Twitter limits you to one hyperlink in your actual profile), or just looked darn cool. There are plenty of nifty "Twitter background" roundups and tutorials floating out there which highlight this trend, but they generally display the narrower layout which provided more real estate for these creative backgrounds.

Now, I had not taken the time to design myself a cool background before this point, and in a way I'm glad I didn't because it's a shame for all the people who did, only to have them hidden today. However, in light of the imminent "You’re using an older version of Twitter that won’t be around for much longer" message posted along the top of every page, I decided that there must be a way to have a cool-looking graphic that fits in the new space provided.

And so, in honor of Spring cleaning, my new MacBook Air, and the design community at large, I put myself up to the challenge.

Thought process:

• I am not including mobile users, as they would be using mobile Twitter or a third-party application, so they wouldn't see any change in "layout" from old to new or any user's backgrounds at all.
• For some users, 1024px is the highest resolution their screens will allow. Browsing new Twitter with a 1024px wide window on a normal device, though, means that you have 40px of background real estate on the left, and 40px on the right. Unless you're going to write something at 4pt font size or place your favicon there, I don't see this as being useful. It is practically the smallest resolution you can use in the new Twitter before getting horizontal scrollbars (ick), so I think it's safe to say this resolution will not be our target.
• Moving on to the next big class of users: 1280px wide screens. Realizing that someone could resize their window a bit smaller even when their maximum resolution was 1280px meant that I wanted a design which could hold up to somewhere between 1024 and 1280, but generally 1280 would become the new standard. This gave me 120px to play with on each side of the screen.
• The right sidebar in the new Twitter is now slightly transparent. I could do something cool behind there...

Time to sit down and design. Approximately three hours, one drunken roommate, some Pad Thai, and a few bathroom breaks later, I was finally satisfied enough to test my design...

Eureka! It worked! My design didn't call for any specific top padding, and I eventually trimmed it down a bit, but I was very happy with how this looked online, how it scaled with the window, and of course, how very "Amy," my new Twitter background was.

Now off to write a how-to reference for the design community on http://color-and-code.com

Happy ValenTIN's Day

The tin man and Dorothy celebrate Valentin's Day on February 14th.

Really though, I just wanted to share this lovely piece of art by Franz Steiner. He photographs the real-life female models and composites them with computer-generated robots, backgrounds, and other sci-fi/fantasy objects of the not-so-far-off future which he creates in 3DS Max. The result is incredibly believable and provocative, which I thought was fitting for today's post.

Happy Valentine's Day everyone, whether flesh or bot.

Punta Cana: A Trip to Paradise, Part 2

Continued from Part 1.

Day 4

On Saturday morning, Kristin and I stopped by the Club House / “Centro de Animación” where Kristin claimed her prize from the dance contest the night before – a lovely certificate and another bottle of our favorite local rum!

Then we all headed to the beach restaurant “Mare Nostrum” and enjoyed a delicious brunch buffet and mimosas.

For dessert, Trish volunteered to be the test subject for this weird pink rubbery thing but the experience was not a positive one so we didn’t follow suit.

After brunch, we ventured to the front lobby where we awaited our ride to go zip lining. This is what showed up:

Note the slightly scared look on our faces. It was quite a bumpy ride - strap in!

The ride there was so picturesque as we traveled through the local villages up to the mountain. I snapped about a hundred pictures for my own memories but most came out blurry since we were going about 60 mph on these little dirt roads.

Most of the houses had this intricate ironwork. Looks a lot more attractive than the bars on the windows you see in North Philadelphia, where I used to live ;-)

In this picture, you get a sense of how quickly we were traveling up to the mountain.

Palm trees and blue skies in every direction.

Just a normal mid-afternoon in DR?

There were campaign signs posted from the recent congressional election.

There were only a few others on the excursion with us that day, which the workers said was unusual but made it more enjoyable for us since we didn’t have to wait for a lot of people as we went from one zip line to another, and we got more individual attention.

This young man from Illinois was by himself because his traveling companion had not come back to their hotel room the night before. We’re not sure if they found each other later that day, but we felt bad he was alone and quickly adopted him into our trio.

Our first glimpse at what a zip line actually looks like. “That’s the BEGINNER one??” we all gasped. Yes, this was the shortest one, and they got longer and higher as the day progressed.

Just a little nervous.

Doing good so far.

Trish really wanted a picture with a lizard. I guess we forgot the scavenger hunt only had “Take a picture with a statue of an amphibian” (note: not a live one) because after this shot we all tried to get a picture with a lizard, but this was the closest anyone got.

Moving on. Yeah, this is what we had to climb…

As the lines got increasingly more difficult, correct form and technique was imperative to make it to the other side. If you pulled down on the line too much, you would slow yourself down, which is what happened to each of us one time.

The first was Trish, who had to get rescued by the guy actually going to the middle of the line where she was stuck, and pulling her back in. We had been instructed on what to do if you got stuck (turn yourself around and use a hand-over-hand motion to pull yourself along), but in the moment I guess she forgot.

I got stuck next, but was close enough to the end of the line where the guy just walked out to grab me and pull me in.

Kristin got stuck on the last line and, using proper technique, was able to pull herself to the end.

What an adventure! After some refreshments and a bathroom break, it was back onto the van for a bumpy ride back to the resort.

We had dinner at the Rodizzio Restaurant, a Brazilian restaurant on the other resort, just a short walk along the beach away.

During dinner, we spotted this stray doggie waiting for some leftover scraps. The waitress told us his name is Kenya, and he followed us almost back to our resort that evening, but stopped where our resort started. I guess the adult-only resort staff was not as friendly to him as the family side.

Also on the walk back, someone had arranged some greenery and candles to make a large heart in sand. My pictures didn’t come out because it was too dark and the flash ruined the effect, but we later saw one of these being used in a wedding ceremony. Aww.

When we arrived in the lobby, we visited our favorite bartender and I asked him to teach me how to make a caipirinha.

• “Have the bartender teach you how to make a drink from behind the bar.”

+ 1 for me.

Since Trish didn’t make it out the night before, Kristin and I promised we’d take her to the club in the cave that night. We got a nice couple to snap this shot of us at the entrance.

I spotted this woman who, despite not being Asian, was wearing what could technically pass as a kimono. She didn’t seem to speak English but I told her with gestures that I loved her dress and asked for a photo.

• “Take a picture with an Asian lady with a parasol (x2 if she’s wearing a kimono or dressed in all red).”

Kristin and Trish agreed I could have one point for creativity and since none of us were probably going to find anything closer than this. The guy jumped in at the last minute, I’m not sure if he even knew the woman on my left.

Inside the club, we danced our butts off and met an array of travelers from Boston, Massachusetts to Hamburg, Germany.

Notable moment: Miguel introduced us to the song “Wiki Wiki”  and none of us have been the same since.

Day 5

On our last full day in the DR, we decided to lay low, enjoy the weather, and hang out with all of our new friends from the week including twin sisters from Montreal, pictured below.

Starting off with some dance lessons on the beach given by our favorite Animación staff members seemed like a good idea.

Then a dip in the turquoise water and an impromptu photo shoot.

These are the VIP cabanas we lounged on all day.

Next up…

• “Take a picture of you climbing a palm tree.”

Score.

There were only scattered showers throughout the day, in which case we simply got out of the water and waited it out in one of the beach bars or in the lobby. Not bad for hurricane season.

That evening, after we had each accumulated enough of a tan to make our friends at home jealous, we ate at the Dominican restaurant called El Pilón.

Then we headed to the Arieto Disco and Mangu, where we learned how to do the Bachata and watched some break dancing that looked straight from the Jersey Shore.

We stayed out late and woke up early, not yet ready to leave such a gorgeous place as this.

Alas, arriving at the outdoor airport in 90+ degree heat, it was time to say goodbye.

Bottom line is, I LOVE this place and would go back in a heartbeat. Especially in the off-season, which proved to be the best value for the buck and probably a lot more fun.